Chef’s mamma Rosa Orange and Ricotta tart with Vanilla cream

Italian style Doughnuts stuffed with Nutella

Freshly whipped Pistacchio (Large available for 160)

Per scoop

Proffiteroles (cream puffs) stuffed with hazelnut Cream, topped with hazelnut sauce and caramelized Hazelnuts

Served with Banana Sorbet & Caramelized Banana

Homemade Sicilian cannoli filled with sheep's milk ricotta,pistachio and chocolate chips

Green, Jasmin, English Breakfast, Earl Gray, Peppermint, Camomile